Endless summer drinking...
If I wrote about all the tasty drinks I had this summer, it would indeed be a lengthy post, but the tastiest drinks of all were definitely at Beach Party 2005. The Bloody Marys were the best I have had, and this year we were introduced to a fabulous new drink by Tom. The man gots skills! Recipe to follow.
Developed by Thomas Paul @ The Lock Lounge, Boise, ID
in conjuncture with The Frim Fram Four, Boise's finest
swing jazz combo featuring Dr. Andrew Cortense, piano.
The Professor (aka The Cortense)
INGREDIENTS:
---------------------------------------------------
One fair amount of whiskey (preferably a fine bourbon)
One slice or twist of lemon
One drop Bitters (Optional)
One splash Soda (Optional)
METHOD 1 (no frills very fast)
1. Fill highball glass with ice
2.1 Apply lemon to rim of glass
2.2 Squeeze or twist lemon over ice
3. Add Bitters and Soda (Opt.)
4. Add whiskey
5. Stir and drink
6. Repeat until desired effect is achieved
METHOD 2 (proper mix and pour, w/ shaker)
1. Fill highball glass w/ ice
2. In shaker, combine all desired ingredients w/ice
3. Pour over ice, garnish
4. Drink
5. Repeat until desired effect is achieved.
Give it a try, you won't be sorry!
Developed by Thomas Paul @ The Lock Lounge, Boise, ID
in conjuncture with The Frim Fram Four, Boise's finest
swing jazz combo featuring Dr. Andrew Cortense, piano.
The Professor (aka The Cortense)
INGREDIENTS:
---------------------------------------------------
One fair amount of whiskey (preferably a fine bourbon)
One slice or twist of lemon
One drop Bitters (Optional)
One splash Soda (Optional)
METHOD 1 (no frills very fast)
1. Fill highball glass with ice
2.1 Apply lemon to rim of glass
2.2 Squeeze or twist lemon over ice
3. Add Bitters and Soda (Opt.)
4. Add whiskey
5. Stir and drink
6. Repeat until desired effect is achieved
METHOD 2 (proper mix and pour, w/ shaker)
1. Fill highball glass w/ ice
2. In shaker, combine all desired ingredients w/ice
3. Pour over ice, garnish
4. Drink
5. Repeat until desired effect is achieved.
Give it a try, you won't be sorry!
posted by Crystal | Sunday, August 28, 2005
2 Comments:
I miss Tom's drink making skills. I think about his Bloody Marys all the time. That was by far the greatest drinking experience I've had this summer.
Re: the Professor
Bitters and soda, eh? Sounds like an interestion variation on the original (bourbon on rocks, splash of water, squeeze of lemon). I'll have to ask Jeremy to make one for me tonight at Pengilly's.
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